Chana Dal

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Chana Dal

Chana Dal

We are particularly getting you the outstanding benefit of our Chana Dal that can help you in supporting your heart health as well as assisting in weight management. In fibre-rich foods, their high fibre content helps to lower LDL cholesterol levels (the major risk factor for heart disease). We are the Chana Dal Traders in Moradabad. Moreover, the potassium in our dal also helps to reduce the blood pressure by combating the effect of sodium in the body. By virtue of high protein and fibre content, the feeling of satiety is enhanced, making people feel full and, consequently, initiating a reduction in overall calorie intake.

Chana Dal Suppliers in Uttar Pradesh

It is an ingredient that can be used in a multitude of recipes for both sweet and savory dishes. Whether you want to stir it into soups, stews or salads or use it to enhance your dessert, there is a place for it in your nutrition. We are the Chana Dal suppliers in Uttar Pradesh. The texture of chana dal makes it perfect for cooking, in addition, it has a sweet and nutty flavour which combines well with different spices and herbs, which is why it is a great choice for a number of dal, curry and fritters. It has an excellent property of absorbing tastes, and that makes it an ideal basis for many recipes that come from different cuisines.

Chana Dal Exporter in India

Our Chana Dal is best known for being exceptionally nutritious and providing high levels of protein, fibre and key vitamins/minerals to the body. It is especially abundant in protein, hence, it is a good dietary choice for vegetarians or vegans who need to substitute the protein supply with their meals. We are the Chana Dal Exporter in India. Besides, it was found to have a number of B vitamins such as B6, thiamine, and folic acid that are used by the body for energy production and for prevention of neural tube defects in pregnant women. On the other hand, it contains a lot of minerals like iron which is needed to prevent anaemia and manganese, which also has a role in the production of bone and wound healing.